Sandwiched between two of the best artisan markets in the country and home to an array of talented independent restauranteurs and sensational occasion destinations alike; London Bridge has long been an established haven for food-lovers. 2017 has been an especially exciting year for the area’s culinary scene: seeing the opening of Chef Leandro Carreira’s debut solo venture Londrino, Brighton export The Coal Shed and a Tower Bridge branch of London’s beloved brasserie, The Ivy.
In celebration of the area’s ever growing network of fantastic restaurants and bars, we’re excited to share the London Bridge Winter Cookbook. Whether you find inspiration for your own festive feast, or pay the area a visit to sample one of these delicious concoctions first hand; we hope you’ll be inspired by the talent and creativity of London Bridge’s chefs and mixologists.
The London Bridge Winter Cookbook was created by Team London Bridge and illustrated by Livi Gosling. Visit Livi's Etsy shop to purchase the 'Christmas Dinner' artwork Christmas cards.
With thanks to Borough Market, The Coal Shed, Oblix, Nine Lives, The Ivy Tower Bridge, The Hide, TwoRuba, Jose Pizarro, Baluchi at The LaLit London, WSET, Hawksmoor Borough, Little Bird Gin, London Bridge City, Vivat Bacchus and More Bar.